Super easy and comforting slow cooker pizza soup! This delicious soup features all of your favorite toppings from a traditional supreme pizza. A perfect meal to warm up with any night of the week and a fun addition to any game day menu!
Prepare vegetables and beans. Add all ingredients to the bowl of a 5-6 quart slow cooker, minus the sausage. Begin cooking on high for 4 hours or low for 8 hours.
Meanwhile, cook sausage in skillet over medium heat, draining of any fat. Carefully add to the slow cooker. Return lid and continue cooking.
When cook time is up, serve warm and top off with optional green onions and freshly shredded mozzarella.
Notes
Recipe serves roughly 7-10, depending on portion size. An original recipe from Baked by Rachel
Nutritional information is provided as a courtesy and is an estimate only. Nutrition information can vary for a variety of reasons. For the most accurate data, use your preferred nutrition calculator with the actual ingredients you used to make this recipe.
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