Toss together all ingredients in a medium bowl. Chill until ready to serve.
Eat as is, with tortilla chips or with your favorite cut of meat!
Notes
Recipe yields roughly 2 1/2 cups, serves 2-4.An original recipe from Baked by Rachel
Nutritional information is provided as a courtesy and is an estimate only. Nutrition information can vary for a variety of reasons. For the most accurate data, use your preferred nutrition calculator with the actual ingredients you used to make this recipe.
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