Seasoned Baked Tortilla Strips
Crunchy homemade seasoned and baked tortilla strips. A perfect topping for salads, soups and more!
small corn tortillas
ground black pepper
Dash cayenne pepper
Preheat oven to 375°F.
Line a baking sheet with a silicone baking mat or parchment paper.
Cut corn tortillas into 1/2-inch strips. Add to a large bowl, toss with vegetable oil to coat. Sprinkle with seasonings. Toss to coat tortilla strips evenly.
Transfer to prepared baking sheet. Bake for 5-10 minutes. Toss and return to the oven. Continue baking for an additional 5-10 minutes or until desired crispness is reached.
Cool completely before storing in an airtight container.
An original recipe from
Baked by Rachel
Seasoned Baked Tortilla Strips - https://www.bakedbyrachel.com/seasoned-baked-tortilla-strips/