Loaded with flavor, this easy slow cooker chili recipe tastes just like your favorite burrito.
Prep Time15mins
Cook Time4hrs
Total Time4hrs15mins
Course: Main Course
Cuisine: American
Keyword: Slow cooker
Servings: 8
Ingredients
Ingredients:
1lbchicken breast
15ozcan diced tomatoesdrained
15ozcan black beansdrained and rinsed well
15ozcan great northern white beansdrained and rinsed well
7ozcan whole corndrained
1medium onionchopped
1red bell pepperchopped
1tspsea salt
3/4tspblack pepper
1tspchili powder
1/2tspcumin
1/2tspgarlic powder
2 1/2Cchicken stock
Optional toppings:
Shredded cheese
Avocado
Sour Cream
Tortilla strips
Jalapeño slices
Instructions
Trim and cut chicken into 1-inch pieces. Add raw chicken and remaining chili ingredients to the bowl of your slow cooker. Cook on high for 4 hours, or low for 8.
Divide among bowls. Serve with optional toppings. Store remaining chili in the refrigerator for up to several days or freeze for up to several months.
Notes
Recipe serves roughly 6-8. An original recipe from Baked by Rachel