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Chicken Caesar Salad Wraps

What's better than a basic chicken Caesar salad? A wrap! Salty bacon takes this simple wrap over the top.
Total Time10 mins
Course: Main Course
Cuisine: American
Servings: 2 wraps


  • 1 chicken breast
  • 3-4 slices of bacon
  • Romain lettuce
  • Caesar dressing homemade or store bought
  • Parmesan cheese
  • 2 burrito sized wraps


  • Grill or bake chicken until center is no longer pink and internal temperature reaches at least 165°F. Cut chicken into thin strips. Prepare 3-4 slices of bacon, as desired, drain on paper towels.
  • In a large bowl, toss chopped Romain lettuce with Caesar dressing and Parmesan cheese. Divide lettuce between two large wraps. Arrange chicken strips and bacon slices between wraps. Fold or roll, enjoy.


An original recipe from Baked by Rachel