Easy macaroni and cheese cups with broccoli and bacon. A fun dinner for the entire family, ready in under 30 minutes!

Mac and cheese cups with broccoli and bacon recipe from @bakedbyrachel A fun dinner for the entire family, ready in under 30 minutes!

It’s so easy to get in dinner ruts. The same dinners week after week. Maybe not exactly the same things, but a few of the same repeats and that can get boring real quick. Add in busy schedules to that and any attempt at dinner planning can become even more complicated. I know both of those scenarios all too well.

And let’s not forget the choosy eaters. One doesn’t want this and the other wants that. A typical house with multiple children. It’s hard to please everyone.

Mac and cheese cups with broccoli and bacon recipe from @bakedbyrachel A fun dinner for the entire family, ready in under 30 minutes!

One thing everyone can always agree on is pasta. Specifically, macaroni and cheese. We’re big fans. Can you blame us? It’s easy and comforting with a world of possibilities for add-ins.

A kid favorite that continues into adulthood.

Looking for a quick and easy dinner idea, sure to please the entire family? Try these creamy macaroni and cheese cups with broccoli and bacon, featuring Horizon organic macaroni and cheese. Have dinner on the table in under 30 minutes with this easy recipe!

They’re a crowd pleasing dish, perfect for any night of the week!

Mac and cheese cups with broccoli and bacon recipe from @bakedbyrachel A fun dinner for the entire family, ready in under 30 minutes!

No ratings yet

Mac and Cheese Cups with Broccoli and Bacon

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: 9 pasta cups
Easy macaroni and cheese cups with broccoli and bacon. A fun dinner for the entire family, ready in under 30 minutes!
Print Recipe Pin Recipe Leave a Review

Ingredients
 

  • 1 : 6oz box Horizon organic macaroni and cheese
  • 1 C broccoli florets, chopped
  • 3 strips bacon
  • 1/2 C Panko breadcrumbs
  • Salt and Pepper to taste

Instructions
 

  • Preheat oven to 425°F
  • Line a muffin tin with 9 greaseproof liners. Set aside.
  • Cook macaroni and cheese according to package instructions.
  • Meanwhile, cook, drain and chop bacon.
  • Stir broccoli and bacon into macaroni and cheese mixture. Season with salt and pepper to taste.
  • Divide mixture between prepared liners. Sprinkle with Panko breadcrumbs. If desired, lightly spritz with olive oil for golden breadcrumbs.
  • Bake for 15-20 minutes or until set and breadcrumbs are golden. Cool for 5 minutes before serving.

Notes

*3 strips of chopped bacon will yield roughly 1/4 cup.
An original recipe from Baked by Rachel
Nutritional information is provided as a courtesy and is an estimate only. Nutrition information can vary for a variety of reasons. For the most accurate data, use your preferred nutrition calculator with the actual ingredients you used to make this recipe.
Did you make this recipe?I'd love to see it! Snap a picture and tag @bakedbyrachel on Instagram!
Course: Main Course
Cuisine: American
Keywords: Pasta

Be sure to check out Horizon’s Mac-N-ator board on Pinterest for even more delicious ideas!

This is a sponsored conversation written by me on behalf of Horizon Organic. The opinions and text are all mine.