On The 4th Day of Christmas…A Calphalon Waffle Maker Giveaway Closed!

Maybe you already know how ridiculously obsessed I am with breakfast. Or maybe you don’t. And in that case… I am seriously head over heels in love with breakfast any time of the day, for any meal of the day. Eggs, bacon, toast, English muffins and waffles make me happy, oh so very very happy. But not pancakes, those are in a separate category of their own and they need to be super duper special and amazing for me to want to eat them.

This past weekend while at the Mixed Conference, I got pretty giddy when I saw the giant pile of bacon… okay and of course when I saw there was a waffle station at breakfast. I mean come on, how perfect and fun is that? I got to make my own Belgian waffle and soak it in sweet maple syrup with a side of cinnamon apples. Are you drooling yet? Because I kind of am.

For the longest time I was being tortured by waffle posts from other bloggers. You see… I didn’t have a waffle iron, but grew up eating waffles so I loved them and yet had no way of enjoying them besides frozen or restaurant. How completely awful and totally wrong of me to not have one. So I went on the hunt for the perfect waffle iron. That lead me to Calphalon’s no peak waffle maker.

It not only creates perfectly thick waffles in your own desired shade from light to dark but also tells you when it’s done. That’s where the no peak aspect comes in. No more opening the lid or questioning if it’s done yet, the machine does nearly all of the work for you. Plus, isn’t it just pretty? A nice and sleek stainless steal design with a silicone wrapped stay-cool handle! PS it also can stand up for storage!

***GIVEAWAY IS NOW CLOSED***

Giveaway details:

Courtesy of Calphalon one Baked by Rachel reader will win (1) one Calphalon No Peek Round Waffle Maker. Valued at $60!

This giveaway is open until Sunday December 9th, 2012 at 11:59 EST.  Winner must be at least 18 years old and a US resident. Winner will be randomly selected and emailed. Winner has 48 hours to respond or another winner will be chosen. Main entry must be completed or bonus entries will not count.

Main entry:
Answer the following question in the comment section below: What is your favorite favorite breakfast food?

You have up to SIX additional entries. Leave a separate comment for each entry.

Bonus entries:
1. Leave one comment telling me you are a fan of both Baked by Rachel and Calphalon on Facebook
2. Share this post on Facebook
3. Leave one comment telling me you follow both Baked by Rachel and Calphalon on Twitter
4. Tweet the following: “On the 4th day of Christmas, a Calphalon waffle maker #giveaway from @bakedbyrachel @calphalon http://tinyurl.com/apcxcq8
5. Subscribe to my feed via RSS or email (email subscription must be activated)
6. Follow Baked by Rachel on Pinterest

*Disclaimers: This post is sponsored by Calphalon. I was not compensated for this post. All opinions are my own. 

*Image source: Calphalon

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423 Responses to “On The 4th Day of Christmas…A Calphalon Waffle Maker Giveaway Closed!”

  1. #
    351
    Pauline M — December 8, 2012 at 4:17 pm

    Pinterest follower (pauline1501)

  2. #
    352
    Liz — December 8, 2012 at 4:25 pm

    Omelettes made by my husband

  3. #
    353
    Liz — December 8, 2012 at 4:26 pm

    I subscribe via rss

  4. #
    354
    Amy L — December 8, 2012 at 7:01 pm

    My favorite breakfast is croissants and fresh berries. My husband gets them for me for Mother’s Day and my birthday.

  5. #
    355
    Amy L — December 8, 2012 at 7:07 pm

    I already follow both on facebook (Amy Masters Leach)

  6. #
    356
    Amy L — December 8, 2012 at 7:10 pm

    I follow both on twitter @amylou61

  7. #
    357
    Amy L — December 8, 2012 at 7:11 pm
  8. #
    358
    Amy L — December 8, 2012 at 7:13 pm

    I subscribe to your RSS in Google Reader (Amy Leach)

  9. #
    359
    Amy L — December 8, 2012 at 7:15 pm

    I follow you on Pinterest as Amy Leach

  10. #
    360
    Crystal F — December 8, 2012 at 8:06 pm

    My favorite is a tie between biscuit with gravy and bacon. My hubby’s is waffles though. Thank you!!

  11. #
    361
    Miz Vickik — December 8, 2012 at 10:29 pm

    Blueberry pancakes are my favorite =)

  12. #
    362
    Breanne — December 8, 2012 at 10:35 pm

    French toast is my favorite

  13. #
    363
    Breanne — December 8, 2012 at 10:36 pm

    Google Reader subscriber

  14. #
    364
    shawna — December 8, 2012 at 10:45 pm

    I love french toast.

  15. #
    365
    KaySue — December 9, 2012 at 7:41 am

    My favorite is french toast.

  16. #
    366
    KaySue — December 9, 2012 at 7:41 am

    Email subscriber.

  17. #
    367
    Kelly P — December 9, 2012 at 9:16 am

    twitter follower of both (fenwickmama)

  18. #
    368
    Kelly P — December 9, 2012 at 9:18 am

    FB fan of both!

  19. #
    369
    Kelly P — December 9, 2012 at 9:19 am

    gingerbread waffles a la momadvice.com

  20. #
    370
    Kristin — December 9, 2012 at 10:10 am

    My favorite Breakfast food is Quiche :)

  21. #
    371
    Kristin — December 9, 2012 at 10:20 am

    I like both Baked by Rachel and Calphalon on Facebook.

  22. #
    372
    Kristin — December 9, 2012 at 10:20 am

    I subscribe via e-mail.

  23. #
    373
    Kristin — December 9, 2012 at 10:23 am

    I follow on Pinterst.

  24. #
    374
    Bryan E. — December 9, 2012 at 10:36 am

    Thanks for the giveaway… love toasted whole wheat bagels & scrambled eggs.

  25. #
    375
    Bryan E. — December 9, 2012 at 10:39 am

    Like Baked by Rachel and Calphalon / Facebook: bryan eason

  26. #
    376
    Bryan E. — December 9, 2012 at 10:40 am
  27. #
    377
    Christy R — December 9, 2012 at 11:12 am

    My favorite breakfast food is waffles!

  28. #
    378
    Christy R — December 9, 2012 at 11:14 am

    Fan of both Baked by Rachel and Calphalon on Facebook!

  29. #
    379
    Christy R — December 9, 2012 at 11:16 am

    Follow Baked by Rachel on Pinterest!

  30. #
    380
    Linda — December 9, 2012 at 11:18 am

    Favorite breakfast food is scrambled eggs and bacon. Thanks for the great giveaway!

  31. #
    381
    Linda — December 9, 2012 at 11:18 am

    I follow you both on facebook.

  32. #
    382
    Linda — December 9, 2012 at 11:19 am

    Follow you both on twitter.

  33. #
    383
    Linda — December 9, 2012 at 11:20 am
  34. #
    384
    Linda — December 9, 2012 at 11:20 am

    I follow you on Pinterest.

  35. #
    385
    Leslie S. — December 9, 2012 at 11:40 am

    I love grits and eggs for breakfast.Thanks!
    lstanziani(at)yahoo(dot)com

  36. #
    386
    Leslie S. — December 9, 2012 at 11:40 am

    I like both on FB as Leslie Luke Stanziani.Thanks!
    lstanziani(at)yahoo(dot)com

  37. #
    387
    Leslie S. — December 9, 2012 at 11:41 am

    I follow on pinterest as lstanziani.Thanks!
    lstanziani(at)yahoo(dot)com

  38. #
    388
    Leslie S. — December 9, 2012 at 11:41 am

    I am an e-mail subscriber. Thanks!
    lstanziani(at)yahoo(dot)com

  39. #
    389
    Leslie S. — December 9, 2012 at 11:42 am

    I tweeted: https://twitter.com/lstanziani/status/277814507257085953 Thanks!
    lstanziani(at)yahoo(dot)com

  40. #
    390
    robyn paris — December 9, 2012 at 11:54 am

    potato pancakes are my favorite breakfast

  41. #
    391
    robyn paris — December 9, 2012 at 11:55 am

    i like both on facebook

  42. #
    392
    robyn paris — December 9, 2012 at 11:56 am
  43. #
    393
    Tracy — December 9, 2012 at 12:19 pm

    Oatmeal.

  44. #
    394
    Tracy — December 9, 2012 at 12:19 pm

    Saladgoddess following you both on Twitter.

  45. #
    395
    Shannon — December 9, 2012 at 2:20 pm

    pastries in general

  46. #
    396
    Shannon — December 9, 2012 at 2:22 pm

    subscribed to rss feed

  47. #
    397
    Andrea — December 9, 2012 at 3:23 pm

    Waffles with peanut butter + nutella + banana or
    Omelette with veggies and tabasco sauce :)

  48. #
    398
    Andrea — December 9, 2012 at 3:24 pm

    I follow you on Pinterest

  49. #
    399
    Elizabeth — December 9, 2012 at 6:56 pm

    Eggs Benedict

  50. #
    400
    Lids — December 9, 2012 at 6:58 pm

    Fan of both pages on FB

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